The Bijou is owned and operated by Michael Greco - after 30 years as the Executive Chef, stepping into ownership was an easy transition. With his experience, and the amazing talent shared within the kitchen, we hope you continue to enjoy the amazing food and experience you've had here - and if you haven't yet, we can't wait for you to join us. We add new menu items and drinks monthly to provide you with new tastes every visit.
What a wonderful restaurant! They have updated the decor and the menu and it's fantastic choices! The service was wonderful and the menu was so good looking we had a difficult time choosing! Not a bad thing though!!!!
Great service and dinner. A massive stuffed pork chop with fresh green beans and mashed potatoes was perfect. Def recommend.
Been here twice. The second time was because our reservation at a close by restaurant didn't go well. We sat at the bar and the two fellas working there made our night. We will be back for sure! The food was good but the company was better.
This place is the perfect work-lunch-midday break for me. Their food is SO reasonably priced and everything I've had from there so far has exceeded my expectations-- the smoked turkey & avocado sandwich is awesome and HUGE, garlic mayo whaaaat...
The Bijou Grille is a cozy little nook across the 'street' from the beautiful Shea's Performing Arts Center. I stopped by to see if I could get a table for dinner before seeing the fabulous Neglia Ballet Artists' 'Nutcracker'. I didn't have a reservation, but the gentleman hosting found a table for 2 in the bar area, which was great.
